Gebro Pharma has developed videsil, vitamin D oral solution with an innovative presentation in easily drinkable plastic vials. In Spain and other Mediterranean countries there is a high prevalence of vitamin D deficiencywhich rotates about 40% of the population And it affects all age groups. Videsil is indicated to replace the vitamin D deficiency and try osteoporosis.
To provide coverage in prevention and treatment of vitamin D deficiencythe have launched the Videsil oral solution, presented in dose ampoules (25,000UI and 100,000UI). This solution is also indicated as supportive treatment for osteoporosis.
With an innovative presentation in the format of plastic blister of doses (25,000UI and 100,000UI), Videsil is a drinkable solution directly from pleasant Orange flavor and with an excipient that allows it to be diluted in water.
The vitamin D it is a necessary micronutrient throughout life. It can be synthesized in human skin by exposure to ultraviolet light or be obtained through diet, in both cases being stored mainly in fatty tissue and thus available for conversion in the kidneys to the active form (1,252D). It is necessary to regulate the adequate blood levels of calcium and phosphorus for normal bone mineralization muscle contractionthe nerve conduction and the proper functioning of numerous cellular and metabolic processes.
Low skin exposure to sunlight
As pointed out from , contrary to the widespread idea in Spain and other Mediterranean countries there is a high prevalence of vitamin D deficiencywhich revolves around 40% of the population And it affects all age groups. This data is associated with a low exposure of the skin to sunlightthe main source of vitamin D, and the habit of using photoprotective creamsas well as a diet poor in foods that contain this vitamin. Other influencing factors are pollution in cities, age, lifestyle, skin type or drug use.
The in the organism. The body’s stores of vitamin D come mainly from cutaneous synthesis from the sun. Only the remaining 10% comes from the dietwith relatively few foods naturally having substantial amounts of vitamin D, such as fish fatty acids sailor, being the salmon The most outstanding. molluscs, crustaceans and derivatives, the egg yolkthe butterhe liver and other visceraalthough its consumption is scarce due to its high cholesterol content.