Dulce de leche with coconut is a delicacy, for cakes or in different pastry preparations, it is a combination that does not fail. If you want to eat something delicious and simple, surprise the little ones in the house with this homemade treat. Here we leave you step by step.
Ingredients:
350 grams of sugar, preferably brown
100 g grated coconut
Water
Preparation:
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Dulce de leche and coconut candies.
As reported by Napsix, first you take a pot, place the water, sugar and coconut, and mix.
Over low heat, continue mixing until it thickens, cooking for approximately 10 minutes.
You put the content in a mold or make a candy shape and then when it is cold, separate it into portions and wrap it with paper. It’s time to enjoy this simple recipe!